Summer Squash - Yellow

An easy-to-grow and abundantly producing summer squash that produces straight lemon yellow fruits with nutty and buttery tasting flesh. It was probably refined in the eastern United States during the 1930s. The fruits can be up to 25 cm long but taste best if harvested and cooked before they are full size.

Botanical name : Cucurbita pepo
Number of seeds : approx. 10 pcs
Cultivation type : Open field
Sowing time (pre-sown/direct) : Apr/May
Sowing depth : 3 cm
Plant distance : 40-80 cm
Row spacing : 90-130 cm
Origin : Sweden
Germination : at least 95%
Grown by : Carolina at Stora Ulvarp (Vetlanda)